Last thursday, we tried to find the perfect wine to drink with Lasagna with spinach and ricotta. And we did it!!!
For the begining, we tasted a Condrieu, Coteaux de Chery, from Perret, in 2009. Condrieu is awhite Rhone Valley wine, made only vith viogner. That wine was amazing! And absolutly perfect with our course. It's a floral wine, with some apricot flavour. You must taste it! It's fantastic!
More informations about Rhone Valley's wines: http://www.vins-rhone.com/pages/home-fr.asp
And, because we don't like to taste only one wine... We tasted a Cotes du Jura, Les Chalasses Marnes Bleues, 2006, produced by Ganevat! This one was surprising and very fine. We loved it and its exotic flavour.!!
More informations about Jura's wine: http://www.jura-vins.com/
To finish our meeting, we ate some cheese from Pays Basque (south of France) and our wines were perfects!
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looks good
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